Toxic/Nutritional Optic Neuropathy
- Author: Aftab Zafar, MD; Chief Editor: Hampton Roy Sr, MD more...
Background
The anterior visual pathway is susceptible to damage from toxins or nutritional deficiency. These disorders tend to be classified under the heading toxic/nutritional optic neuropathy, a syndrome characterized by papillomacular bundle damage, central or cecocentral scotoma, and reduction of color vision. Both toxicity and malnutrition, acting either independently or together, have been implicated in the pathogenesis of these disorders. Although these problems have been classified as optic neuropathies, in most of these entities, the primary lesion has not actually been localized to the optic nerve and may possibly originate in the retina, chiasm, or even the optic tracts.
Pathophysiology
The exact mechanism(s) by which nutritional deficits damage the optic nerve has not been elucidated. Although the etiology is likely multifactorial, most clinicians agree that in patients who abuse ethanol and tobacco, undernutrition is the principal cause of the amblyopia. Others believe that specific deficiencies in vitamin B-12, thiamine, folic acid, proteins with sulfur-containing amino acids, or any combination of these also play a role. Whether tobacco or ethanol has a direct effect on the optic nerve remains unclear. Why certain agents are toxic to the optic nerve, particularly the portion that comprises the papillomacular bundle, also remains largely unestablished. Whether the unusual configuration of the vascular supply of the optic nerve head predisposes it to the accumulation of toxic agents has been questioned.
It has been hypothesized that the chelating properties of ethambutol are what contribute to its neurotoxicity, but this has yet to be proven. The mechanism of the neurotoxicity that occurs from the antiarrhythmic amiodarone remains unclear. Researchers believe that it may relate to a lipidosis that is induced by the drug.
Epidemiology
Frequency
United States
Toxic and nutritional optic neuropathies are not common in the United States. In the general population, nutritional amblyopia is more common among tobacco and alcohol abusers and those who are undernourished. Toxic optic neuropathies usually are associated with exposure of employees in a workplace, ingestion of materials/foods containing toxic substances, or systemic medications.
International
Nutritional optic neuropathy is definitely more prevalent in regions of famine, such as in Africa, where it may take on epidemic proportions.
Mortality/Morbidity
Morbidity of these disorders depends on risk factors, the underlying etiology, and the duration of symptoms before the institution of treatment. A patient with advanced optic atrophy is less likely to recover visual function than a patient who does not have such pathologic changes.
Race
These disorders have no racial predilection. All races are susceptible.
Sex
These disorders are found equally in both males and females.
Age
Any age may be affected by toxic optic neuropathies, but nutritional optic neuropathies are very rare in children since drinking and smoking are much less frequent in this age group. Toxic optic neuropathy used to be seen in youngsters with chronic pulmonary conditions, such as cystic fibrosis, when treated with chloramphenicol.
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