eMedicine Specialties > Gastroenterology > Systemic Disease

Gastrointestinal Disease and Pregnancy

Author: Praveen K Roy, MD, Comments and Criticisms Editor, Cochrane Colorectal Cancer Group
Coauthor(s): Abhishek Choudhary, MD, Resident, Department of Internal Medicine, University Hospital of Missouri; Mohamed Othman, MD, Staff Physician, Department of Internal Medicine, University of New Mexico School of Medicine; Homayoun Shojamanesh, MD, Former Fellow, Digestive Diseases Branch, National Institutes of Health; Jack Bragg, DO, FACOI, Assistant Professor, Department of Clinical Medicine, University of Missouri School of Medicine; Gautam Dehadrai, MD, Department Chair, Section Chief, Department of Interventional Radiology, Norman Regional Hospital; Showkat Bashir, MD, Assistant Professor, Department of Medicine, Division of Gastroenterology, George Washington University, Washington, DC
Contributor Information and Disclosures

Updated: Apr 2, 2009

Introduction

Gastrointestinal (GI) disorders are some of the most frequent complaints during pregnancy. Some women have certain GI disorders that are unique to pregnancy. Other pregnant patients present with chronic GI disorders that require special consideration during pregnancy. Understanding the presentation and prevalence of various GI disorders is necessary in order to optimize care for these patients.1,2 This article focuses on common GI symptoms during pregnancy and the common GI diseases that are challenging to manage during pregnancy.

For excellent patient education resources, visit eMedicine's Women's Health Center and Pregnancy and Reproduction Center. Also, see eMedicine's patient education articles Pregnancy and Pregnancy, Vomiting.

Nausea and Vomiting

Incidence

Nausea, with or without vomiting, is common in early pregnancy.3,4 Nausea occurs in 50-90% of pregnancies, whereas vomiting is an associated complaint in 25-55% of pregnancies.

Risk factors

Risk factors for nausea in pregnancy include youth, obesity, first pregnancy, and smoking. Nausea tends to recur in subsequent pregnancies, although it may be shorter in duration.

Clinical features

Nausea in pregnancy is usually self-limiting and occurs in 91% of women in the first trimester, generally in the first 6-8 weeks. In its mild form, nausea is known as morning sickness. The pathophysiology is debatable. It has been attributed to hormonal fluctuations, GI motility disorders, and psychosocial factors. Persistence of nausea and vomiting into the second or third semester should prompt a search for other causes.

Other causes include urinary tract infections, gastroenteritis, peptic ulcer disease (PUD), pancreatitis, biliary tract disease, hepatitis, appendicitis, adrenal insufficiency, and increased intracranial pressure. In later pregnancy, other considerations include hydramnios, preeclampsia, and onset of labor.

Treatment

The severity of symptoms dictates the therapy in a pregnant patient with nausea. Mild symptoms can be managed by reassurance, avoidance of precipitating factors, and changes in diet (eg, smaller, more frequent meals; increased carbohydrate intake; low fat intake).

For more severe and intractable symptoms, pharmacotherapy with antiemetics can be offered. Meclizine (class B) or promethazine (class C) can be used. Adverse effects to the human fetus have not been reported; however, meclizine and promethazine are not recommended for routine use in pregnancy.

Metoclopramide (class B) can be used in pregnancy. It has not been shown to induce teratogenic effects, but it crosses the placenta and produces substantial fetal blood alcohol effects.

Data on the harmful fetal effects of other antiemetics (eg, prochlorperazine [class C], diphenhydramine [class C], trimethobenzamide) preclude their use in pregnancy. Pyridoxine (vitamin B-6) is an alternative therapeutic agent in patients with severe nausea or vomiting.5

Prognosis

The prognosis for the mother and child is generally good. In fact, women with mild nausea and vomiting in pregnancy have better pregnancy outcomes compared with women without these symptoms.

Hyperemesis Gravidarum

Hyperemesis gravidarum is characterized by intractable nausea and vomiting that occurs in early pregnancy, leading to fluid and electrolyte imbalance.6,7,8  This condition may be considered the severe end of the spectrum of nausea and vomiting in pregnancy. 

Incidence

Hyperemesis gravidarum occurs in 3-10 cases per 1000 pregnancies.

Pathogenesis

The pathogenesis of hyperemesis gravidarum is poorly understood. Hormonal and psychological factors may play a role.

Clinical features

The condition occurs early in the first trimester, usually in weeks 4-10. Symptoms usually resolve by weeks 18-20.

  • Intractable vomiting
  • Ptyalism
  • Weight loss – More than 5% of body weight
  • Malnutrition (possible)
  • Abdominal pain (not common)
  • Ketosis, hypokalemia, and metabolic alkalosis (possible)
  • Abnormal liver enzyme levels (possible)
  • Mild hyperthyroidism (possible)

Risk factors

  • Obesity
  • Nulliparity
  • Multiple gestations
  • Trophoblastic disease

Treatment

Replenish fluids, electrolytes, vitamins, and minerals.9 Thiamine supplementation is recommended for women who have had vomiting for longer than 3 weeks. Avoid environmental triggers.

Dietary management

Patients should eat frequent, small, high-carbohydrate, low-fat meals. Gut rest may be needed in some cases. Parenteral or enteral nutrition can be beneficial in some cases.

Medications

Antiemetics and pyridoxine can be used. Corticosteroids have been tried in severe and refractory cases.

Prognosis

The prognosis in hyperemesis gravidarum is good. No differences in birth weight or birth defects have been observed in pregnancies affected by this condition.

Gastroesophageal Reflux Disease

Incidence

Gastroesophageal reflux disease (GERD), generally known as heartburn, is common in pregnancy and is experienced by 45-80% of pregnant women.10,11,12,13,14,15,16,17,18 Fifty-two percent of pregnant women first experience GERD in the first trimester; 24-40% experience it in the second trimester, and 9% experience it in the third trimester.

Pathogenesis

Both mechanical and intrinsic factors are involved in GERD. Abnormal esophageal motility, decreased lower esophageal sphincter (LES) pressure,19,20,21,22,23,24,25 and increased gastric pressure contribute to GERD in pregnancy. Increased intra-abdominal pressure from the gravid uterus and displacement of the LES also play roles.

Clinical features

The clinical presentation of GERD in pregnant women is similar to that for the general population. Heartburn and regurgitation are the cardinal symptoms. The diagnostic evaluation consists of a thorough history and physical examination. Diagnostic studies are rarely needed. Endoscopy may be indicated in patients with complications of GERD. Twenty-four–hour ambulatory pH studies can be useful in patients with atypical presentations (eg, cough, wheezing, sore throat) and refractory symptoms.

Treatment

  • Lifestyle modifications: These are the first line of management in pregnant women with GERD. Advise patients to take the following measures:
    • Elevate the head of the bed.
    • Avoid bending or stooping positions.
    • Eat small, frequent meals.
    • Refrain from ingesting food (except liquids) within 3 hours of bedtime.
  • Nonsystemic medications: Antacids or sucralfate are safe in pregnancy because they are not systemically absorbed. Antacids may interfere with iron absorption.
  • Systemic gastric antisecretory medications: Histamine 2 (H2) blockers are preferred over proton pump inhibitors (PPI), because more data are available on the safety of H2 blocker use in pregnancy. Cimetidine, ranitidine, and famotidine can be used in pregnancy (class B drugs). They can cross the placental barrier. Lansoprazole is the preferred proton inhibitor in pregnancy (class B).

Prognosis

The outcome for pregnant patients with GERD is good. However, this condition tends to recur with subsequent pregnancies.

Gallstones

Pregnancy is associated with an increased risk of gallstone formation. Gallstones are an important cause of pancreatitis in pregnancy. Cholecystectomy is the second most common nonobstetric surgical procedure in pregnancy after appendectomy.26

Incidence


Thirty-one percent of women develop sludge during pregnancy, and 2% develop new gallstones. The risk is highest in the second or third trimester and postpartum.

Pathogenesis


The exact mechanism of gallstone formation in pregnancy is not known. Possible factors are increased lithogenicity of bile, increased stasis of bile, and decreased gall bladder emptying.

Clinical features

  • Right upper quadrant pain
  • Epigastric pain
  • Fever
  • Vomiting
  • Jaundice
  • Tenderness in right upper quadrant – May be difficult to elicit because of an enlarged uterus
  • Pancreatitis27

Treatment

Severe biliary colic can be managed conservatively with hydration, narcotics, antibiotics, and dietary modifications. Endoscopic retrograde cholangiopancreatography (ERCP) may be needed in cases of cholangitis, biliary obstruction, or pancreatitis.

Cholecystectomy is indicated in the presence of persistent or recurrent symptoms, significant nutritional compromise, and weight loss. This procedure is required in fewer than 0.1% of cases. The second trimester is the best period for surgery in affected pregnant women.

Peptic Ulcer Disease

Incidence

PUD is uncommon during pregnancy. The reported incidence rate is 0.005%, although this is probably underestimated. PUD is believed to improve during pregnancy because of the decreased gastric acid secretion that occurs in pregnancy.

Risk factors

Risk factors for PUD in pregnancy include smoking, alcoholism, stress, socioeconomic status, and previous history of PUD or Helicobacter pylori gastritis. Nonsteroidal medications are not a common risk factor for PUD in pregnancy.

Clinical features

Clinical features are similar to those of the nonpregnant state. Symptoms include dyspepsia, epigastric pain, nausea, vomiting, and heartburn. GI bleeding and perforation are rare complications of PUD in pregnancy.

Treatment

H2-receptor antagonists (eg, cimetidine, ranitidine, famotidine) are the first choices of treatment. Treatment for H pylori gastritis should be initiated after the pregnancy and breastfeeding, because some of the recommended medications are relatively contraindicated in pregnancy. Lansoprazole has been reported to be safe in pregnancy.

Prognosis

PUD does not cause increased maternal or fetal morbidity and mortality.

Diarrhea

Incidence

Diarrhea occurs in up to 34% of pregnant women.

Etiology

Causes of diarrhea in pregnancy mirror those of the nonpregnant state, the most common being infectious agents (eg, Salmonella, Shigella, and Campylobacter species; Escherichia coli; protozoans; viruses). Food poisoning, medications, and irritable bowel syndrome are other common causes. Exacerbations of inflammatory bowel disease can also occur in pregnancy.

Evaluation

Conduct a routine laboratory evaluation with stool studies for bacterial culture, ova, parasites, fecal leukocytes, and stool assay for Clostridium difficile infection. For persistent diarrhea, flexible sigmoidoscopy can be performed. Flexible sigmoidoscopy is safe in pregnancy.

Treatment

Conservative management is the mainstay of treatment for diarrhea in pregnancy.

  • Administer fluid replacements.
  • Administer medications to control the diarrhea, if needed. Nonsystemic medications should be tried first.
  • Treat the underlying cause.
  • Treat patients with irritable bowel syndrome as follows:
    • Institute a high-fiber diet.
    • Administer stool-bulking agents.
    • Anticholinergics/antispasmodics are not recommended.
    • Avoid antidepressants.

Constipation

Incidence

The incidence rate of constipation in pregnancy is 11-38%.28,29

Etiology

The etiology of constipation in pregnancy is multifactorial. Possible factors include the following:

  • Decreased small bowel motility
  • Decreased motilin level
  • Decreased colonic motility
  • Increased absorption of water
  • Iron supplementation

Evaluation

Extensive clinical evaluation is seldom warranted; it should include a careful history, including the presence of preexisting constipation, dietary habits, current medications, and the use of laxatives. Perform a digital rectal examination to exclude fecal impaction.

The results of blood studies can be useful to exclude hypothyroidism, diabetes mellitus, hypercalcemia, and hypokalemia as possible causes.

If rectal bleeding is present, anoscopy or flexible sigmoidoscopy can be performed to exclude anorectal lesions.30,31,32

Treatment

Conservative treatment is the mainstay of therapy for diarrhea in pregnancy.

  • Dietary changes
  • Increase in physical activity
  • Kegel exercises (may be useful)
  • Bulking agents, eg, psyllium (safe in pregnancy)

Medications

Few data are available on the safety and efficacy of medications in pregnancy. Stool softeners such as sodium docusate are probably safe. Stimulant laxatives are probably safe for intermittent use, but these agents should not be used regularly. Castor oil and mineral oil should not used in pregnancy.

Keywords

gastrointestinal disease and pregnancy, gastrointestinal disease, pregnancy, complicated pregnancy, pregnancy complications, complications of pregnancy, problem pregnancy, gastrointestinal disorders, GI disorders, morning sickness, hyperemesis gravidarum, gastroesophageal reflux disease, GERD, heartburn, gallstones, peptic ulcer disease, PUD, diarrhea, constipation, food poisoning, irritable bowel disease, IBD, irritable bowel syndrome, IBS, GI disease

 


More on Gastrointestinal Disease and Pregnancy

References
Further Reading

References

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Further Reading

Best Evidence

Clinical Trials

National Guidelines Clearinghouse

Keywords

gastrointestinal disease and pregnancy, gastrointestinal disease, pregnancy, complicated pregnancy, pregnancy complications, complications of pregnancy, problem pregnancy, gastrointestinal disorders, GI disorders, morning sickness, hyperemesis gravidarum, gastroesophageal reflux disease, GERD, heartburn, gallstones, peptic ulcer disease, PUD, diarrhea, constipation, food poisoning, irritable bowel disease, IBD, irritable bowel syndrome, IBS, GI disease

Contributor Information and Disclosures

Author

Praveen K Roy, MD, Comments and Criticisms Editor, Cochrane Colorectal Cancer Group
Praveen K Roy, MD is a member of the following medical societies: American College of Gastroenterology, American Gastroenterological Association, and Canadian Association of Gastroenterology
Disclosure: Nothing to disclose.

Coauthor(s)

Abhishek Choudhary, MD, Resident, Department of Internal Medicine, University Hospital of Missouri
Abhishek Choudhary, MD is a member of the following medical societies: American College of Physicians
Disclosure: Nothing to disclose.

Mohamed Othman, MD, Staff Physician, Department of Internal Medicine, University of New Mexico School of Medicine
Disclosure: Nothing to disclose.

Homayoun Shojamanesh, MD, Former Fellow, Digestive Diseases Branch, National Institutes of Health
Homayoun Shojamanesh, MD is a member of the following medical societies: American Gastroenterological Association, American Medical Association, and American Society for Gastrointestinal Endoscopy
Disclosure: Nothing to disclose.

Jack Bragg, DO, FACOI, Assistant Professor, Department of Clinical Medicine, University of Missouri School of Medicine
Jack Bragg, DO, FACOI is a member of the following medical societies: American College of Osteopathic Internists and American Osteopathic Association
Disclosure: Nothing to disclose.

Gautam Dehadrai, MD, Department Chair, Section Chief, Department of Interventional Radiology, Norman Regional Hospital
Gautam Dehadrai, MD is a member of the following medical societies: American College of Radiology, Medical Council of India, and Radiological Society of North America
Disclosure: Nothing to disclose.

Showkat Bashir, MD, Assistant Professor, Department of Medicine, Division of Gastroenterology, George Washington University, Washington, DC
Showkat Bashir, MD is a member of the following medical societies: American College of Gastroenterology, American College of Physicians, American Gastroenterological Association, and American Medical Association
Disclosure: Nothing to disclose.

Medical Editor

Ann Ouyang, MBBS, Professor, Department of Internal Medicine, Pennsylvania State University College of Medicine; Attending Physician, Division of Gastroenterology and Hepatology, Milton S Hershey Medical Center
Disclosure: Nothing to disclose.

Pharmacy Editor

Francisco Talavera, PharmD, PhD, Senior Pharmacy Editor, eMedicine
Disclosure: Nothing to disclose.

CME Editor

Alex J Mechaber, MD, FACP, Associate Dean for Undergraduate Medical Education, Associate Professor of Medicine, University of Miami Miller School of Medicine
Alex J Mechaber, MD, FACP is a member of the following medical societies: Alpha Omega Alpha, American College of Physicians-American Society of Internal Medicine, and Society of General Internal Medicine
Disclosure: Nothing to disclose.

Chief Editor

David Chelmow, MD, Professor of Obstetrics and Gynecology, Tufts University School of Medicine; Program Director, Tufts University Affiliated Hospitals OB/GYN Residency Program; Chair, Tufts University Health Sciences Campus Institutional Review Board; Vice Chair for Research and Education, Dept of OB/GYN, Tufts Medical Center
David Chelmow, MD is a member of the following medical societies: American College of Obstetricians and Gynecologists, American Medical Association, Association of Professors of Gynecology and Obstetrics, Massachusetts Medical Society, Phi Beta Kappa, Sigma Xi, Society for Gynecologic Investigation, and Society for Medical Decision Making
Disclosure: Nothing to disclose.

 
 
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