eMedicine Specialties > Pulmonology > Interstitial Lung Diseases
Hypersensitivity Pneumonitis
Updated: Jul 24, 2009
Introduction
Background
Hypersensitivity pneumonitis (HP), also called extrinsic allergic alveolitis, is a complex syndrome of varying intensity, clinical presentation, and natural history, rather than a single uniform disease.
First described in Iceland in 1874 and termed heykatarr, hypersensitivity pneumonitis is caused by sensitization to repeated inhalation of dusts containing organic antigens. These dusts can be derived from a variety of sources, such as dairy and grain products, animal dander and protein, wood bark, and water reservoir vaporizers. The most common antigens are thermophilic Actinomycetes species and avian proteins; the most common diseases are farmer's lung and bird fancier's lung.
Hypersensitivity pneumonitis is characterized by diffuse inflammation of lung parenchyma and airways in previously sensitized patients. Based on the length and intensity of exposure and subsequent duration of illness, clinical presentations of hypersensitivity pneumonitis are categorized as acute, subacute (intermittent), and chronic progressive.
Pathophysiology
Pathologically, acute hypersensitivity pneumonitis is characterized by poorly formed noncaseating interstitial granulomas and mononuclear cell infiltration in a peribronchial distribution with prominent giant cells.
The subacute, or intermittent, form produces more well-formed noncaseating granulomas, bronchiolitis with or without organizing pneumonia, and interstitial fibrosis.
Chronic forms reveal additional findings of chronic interstitial inflammation and alveolar destruction (honeycombing). Cholesterol clefts or asteroid bodies are present within or outside granulomas. Additionally, centrilobular fibrosis and bridging fibrosis are important hallmarks of chronic hypersensitivity pneumonitis.1
The pathologic features of chronic hypersensitivity pneumonitis, often associated with a poor prognosis, have the following 3 patterns of fibrosis.
- Predominantly peripheral fibrosis in a patchy pattern with architectural distortion and fibroblast foci similar to usual interstitial pneumonia (UIP)
- Homogeneous linear fibrosis similar to fibrotic nonspecific interstitial pneumonia (NSIP)
- Irregular predominantly peribronchiolar fibrosis
Thus, chronic hypersensitivity pneumonitis may mimic usual interstitial pneumonia or fibrotic nonspecific interstitial pneumonia. To diagnose chronic hypersensitivity pneumonitis in a case with features resembling usual interstitial pneumonia, identifying areas of cellular interstitial pneumonia with giant cells or granulomas situated around bronchioles may lead to the correct diagnosis.2 The finding of peribronchiolar fibrosis also may be helpful.3
Pathogenesis
Most patients have circulating immunoglobulin G antibodies that are specific for the offending antigen. The antibody (called precipitating antibody) reacts with a specific antigen to form a precipitation. However, approximately 50% of asymptomatic persons exposed to the sensitizing antigen also have these antibodies.
Although initially thought to be an immunocomplex-mediated process, subsequent studies showed that cell-mediated immunity is more important.4
Early response to the antigen is characterized by an increase in neutrophils in the alveoli and small airways followed by an influx of mononuclear cells. These cells release proteolytic enzymes, prostaglandins, and leukotrienes. The production and release of interleukins, cytokines, growth factors, and various other mediators from T lymphocytes and macrophages play important roles in hypersensitivity pneumonitis pathogenesis.
Frequency
United States
Resistance or susceptibility to infection following exposure varies. Incidence also varies considerably. Studies document 8-540 cases per 100,000 persons per year for farmers and 6,000-21,000 cases per 100,000 persons per year for pigeon breeders. High attack rates are documented in sporadic outbreaks. Approximately 52% of office workers exposed to an infected humidifier were infected, and 27% of workers at a molding plant for polyurethane foam parts were infected.
Prevalence varies by region, climate, and farming practices. Hypersensitivity pneumonitis affects 0.4-7% of the farming population. Reported prevalence among bird fanciers is estimated to be 20-20,000 cases per 100,000 persons at risk.
International
The prevalence of farmer's lung in the United Kingdom is reported to be 420-3,000 cases per 100,000 persons at risk, in France is 4,370 cases per 100,000 persons at risk,5,6 and in Finland is 1,400-1,700 cases per 100,000 persons at risk.7
One epidemiologic study revealed that the estimated incidence of interstitial lung disease was 7.6 cases per 100,000 persons per year. Of all interstitial lung diseases, the most common was idiopathic pulmonary fibrosis (38.6%), followed by sarcoidosis (14.9%), cryptogenic organizing pneumonia (10.4%), interstitial lung disease associated with collagen-vascular diseases (9.9%), hypersensitivity pneumonitis (6.6%), and unclassified in 5.1% of cases.8
Mortality/Morbidity
- Most patients recover completely after the inciting exposure ceases.
- Bird fancier's disease has a worse prognosis than farmer's lung.
- The outcomes of other varieties of hypersensitivity pneumonitis are more variable.
Sex
One epidemiological study revealed a male to female ratio of 1.2:1.
Age
Hypersensitivity pneumonitis is usually seen in the fourth to sixth decade of life. One study looking at 85 consecutive patients with hypersensitivity pneumonitis found a mean age of 53 +14 years.9
Clinical
History
The clinical presentation of hypersensitivity pneumonitis is categorized as acute, subacute, or chronic, according to duration of illness.
- Acute hypersensitivity pneumonitis
- The acute form may develop 4-6 hours following heavy exposure to an inciting agent. Symptoms often resolve spontaneously within 12 hours to several days upon cessation of exposure.
- Patients abruptly develop fever, chills, malaise, cough, chest tightness, dyspnea, headache, and malaise.
- Subacute (intermittent) hypersensitivity pneumonitis
- Patients may gradually develop a productive cough, dyspnea, fatigue, anorexia, and weight loss.
- Findings may be present in patients who experience repeated acute attacks.
- Chronic hypersensitivity pneumonitis
- Patients often lack a history of acute episodes.
- They have an insidious onset of cough, progressive dyspnea, fatigue, and weight loss.
- Removing exposure results in only partial improvement.
Physical
Physical examination findings of hypersensitivity pneumonitis vary according to clinical presentation.
- Patients with acute hypersensitivity pneumonitis present with fever, tachypnea, and diffuse fine bibasilar crackles upon auscultation.
- Patients with subacute hypersensitivity pneumonitis present similarly to patients with acute disease, but symptoms are less severe and last longer.
- Patients with chronic hypersensitivity pneumonitis present with muscle wasting and weight loss. Clubbing is observed in 50% of patients. Tachypnea, respiratory distress, and inspiratory crackles over lower lung fields often are present.
Causes
More than 300 etiologies of hypersensitivity pneumonitis have been reported from a wide range of exposures involving airborne antigens.
Selected Etiological Agents for Hypersensitivity Pneumonitis
Open table in new window
Table
| Disease | Source of Exposure | Major Antigen |
|---|---|---|
Farmer's lung | Moldy hay | Saccharopolyspora rectivirgula (Micropolyspora faeni) |
| Bagassosis | Moldy sugar cane fiber | Thermoactinomyces sacchari |
| Grain handler's lung | Moldy grain | S rectivirgula, Thermoactinomyces vulgaris |
| Humidifier/air-conditioner lung | Contaminated forced-air systems, heated water reservoirs | S rectivirgula, T vulgaris |
| Bird breeder's lung | Pigeons, parakeets, fowl, rodents | Avian or animal proteins |
Cheese worker's lung | Cheese mold | Penicillium casei |
Malt worker's lung | Moldy malt | Aspergillus clavatus |
| Paprika splitter's lung | Paprika dust | Mucor stolonifer |
| Wheat weevil | Infested wheat | Sitophilus granarius |
| Mollusk shell hypersensitivity | Shell dust | Sea snail shells |
| Chemical worker's lung | Manufacture of plastics, polyurethane foam, rubber | Trimellitic anhydride, diisocyanate, methylene diisocyanate |
| Disease | Source of Exposure | Major Antigen |
|---|---|---|
Farmer's lung | Moldy hay | Saccharopolyspora rectivirgula (Micropolyspora faeni) |
| Bagassosis | Moldy sugar cane fiber | Thermoactinomyces sacchari |
| Grain handler's lung | Moldy grain | S rectivirgula, Thermoactinomyces vulgaris |
| Humidifier/air-conditioner lung | Contaminated forced-air systems, heated water reservoirs | S rectivirgula, T vulgaris |
| Bird breeder's lung | Pigeons, parakeets, fowl, rodents | Avian or animal proteins |
Cheese worker's lung | Cheese mold | Penicillium casei |
Malt worker's lung | Moldy malt | Aspergillus clavatus |
| Paprika splitter's lung | Paprika dust | Mucor stolonifer |
| Wheat weevil | Infested wheat | Sitophilus granarius |
| Mollusk shell hypersensitivity | Shell dust | Sea snail shells |
| Chemical worker's lung | Manufacture of plastics, polyurethane foam, rubber | Trimellitic anhydride, diisocyanate, methylene diisocyanate |
Reported occupations and major causative antigens are as follows:
- Farmers and cattle workers develop the most common form of hypersensitivity pneumonitis.
- The major causative antigen is thermophilic Actinomycetes species.
- Farmer's lung must be distinguished from febrile toxic reactions to inhaled mold dusts (organic dust toxic syndrome). This nonimmunologic reaction occurs 30-50 times more commonly than hypersensitivity pneumonitis.
- Ventilation workers and those exposed to water-related contamination may be exposed to microorganism-colonized forced-air systems, humidifiers, whirlpools, hot tubs, and spas.10,11,12 Antigens are various species of Thermoactinomyces, Cladosporium, or Mycobacterium avium complex (MAC).
- Poultry and other bird handlers are commonly exposed to droppings, feathers, and serum proteins of pigeons, other birds, and fowl.
- Veterinarians and animal handlers have significant contact with animals and organic antigens.
- Grain and flour processors and loaders are exposed to grain that may become colonized with a variety of microorganisms that are easily aerosolized. Exposure may lead to hypersensitivity pneumonitis.
- Lumber mill workers and paper and wallboard manufacturers are exposed to wood products colonized with molds.13,14
- Plastic manufacturers, painters, and electronics industry workers may be exposed to inciting agents that are synthetic in origin, possibly including diphenylmethane diisocyanate or toluene diisocyanate.
- Metalworking fluid handlers, including those involved in the shaping of metal parts, are at risk of developing hypersensitivity pneumonitis from microbial contamination of metalworking fluids, frequently with Mycobacterium immunogenum.15
- Textile workers may have exposures that lead to lung injury characterized by diffuse alveolar damage or airway dysfunction (eg, byssinosis, nylon worker's lung). This is not a true form of hypersensitivity pneumonitis.
- Conditions that mimic hypersensitivity pneumonitis that occur from inhalation of organic agents but are not true forms of hypersensitivity pneumonitis are as follows:
- Patients with inhalation fever present with fever, chills, headaches, and myalgias without pulmonary findings (although mild dyspnea may occur). Onset is 4-8 hours following exposure, but no long-term sequelae occur.
- Organic dust toxic syndrome results from exposure to bioaerosols contaminated with toxin-producing fungi (mycotoxins). Fever, chills, and myalgias occur 4-6 hours after exposure, and chest radiographs may show diffuse opacities. Bronchiolitis or diffuse alveolar damage may be present on lung biopsy specimens. These are not true forms of hypersensitivity pneumonitis because no prior sensitization is required.
- Chronic bronchitis can result from chronic obstructive pulmonary disease, which is the most common respiratory syndrome among agricultural workers. The prevalence of chronic bronchitis is 10%, compared with 1.4% for hypersensitivity pneumonitis. Smoking and atopy have additive effects.16,17 An association may exist between chronic bronchitis and hypersensitivity pneumonitis.
- A case-control study investigated the agricultural practices and the microbiological composition of hay handled in patients with farmer's lung disease. The location, type of farm, and working conditions were similar to those of the control farms. However, the microbiological composition of hay differed. Significantly higher amounts of Eurotium amstelodami, Absidia corymbifera, mesophilic Streptomyces, thermophilic Streptomyces, and Saccharomonospora viridis were present in the hay. Farmer's lung resulted from handling hay with high amounts of these 5 microorganisms.18
- Hypersensitivity pneumonitis–like syndrome in patients exposed to aerosolized MAC has been described. Hot-tub lung is a term used to describe these hypersensitivity pneumonitis–like cases because they have generally been associated with hot tub use (linked to the high levels of infectious aerosols containing organisms found in the water).19,20,21,22,23,24 Whether this pulmonary response to MAC represents true infection or classic hypersensitivity pneumonitis remains controversial.25
More on Hypersensitivity Pneumonitis |
Overview: Hypersensitivity Pneumonitis |
| Differential Diagnoses & Workup: Hypersensitivity Pneumonitis |
| Treatment & Medication: Hypersensitivity Pneumonitis |
| Follow-up: Hypersensitivity Pneumonitis |
| Multimedia: Hypersensitivity Pneumonitis |
| References |
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Further Reading
Keywords
hypersensitivity pneumonitis, HP, bird fancier's lung, extrinsic allergic alveolitis, farmer's lung, Saccharopolyspora rectivirgula, S rectivirgula, Micropolyspora faeni, M faeni, Thermoactinomyces sacchari, T sacchari, Thermoactinomyces vulgaris, T vulgaris, Penicillium casei, P casei, Aspergillus clavatus, A clavatus, Mucor stolonifer, M stolonifer, Sitophilus granarius, S granarius, Cladosporium, heykatarr, bagassosis, grain handler's lung, humidifier lung, air-conditioner lung, bird breeder's lung, cheese worker's lung, malt worker's lung, paprika splitter's lung, mollusk shell hypersensitivity, chemical worker's lung, pulmonary disease, lung disease
Overview: Hypersensitivity Pneumonitis