CBRNE - Botulism Clinical Presentation

Updated: Apr 21, 2015
  • Author: Peter P Taillac, MD; Chief Editor: Duane C Caneva, MD, MSc  more...
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Presentation

History

Although laboratory confirmation is necessary for a definitive diagnosis, clinical presentation, patient history, and physical examination (particularly neurologic exam) can be used as strong indicators for the presence of botulism. Due to the delay in laboratory confirmation and the necessity of treatment prior to the binding of the toxin to neurons, antitoxin should be empirically begun in patients with highly suggestive presentations.

Place special attention on eliciting a complete patient history, including the following:

  • History of foods eaten, and any ill contacts who ate the same foods.

  • History of intravenous drug abuse (especially "skin popping")

  • Recent surgery or trauma

  • Gastrointestinal problems or intestinal bypass surgery

  • Laparoscopic appendectomy [5] (one case report)

Next:

Physical

Physical examination findings vary according to the form of botulism (ie, food borne, infant, wound).

Food-borne botulism

The Centers for Disease Control and Prevention (CDC) suggests attention to the following cardinal features:

  • Patient is afebrile unless another infection is present

  • Patient demonstrates symmetric neurologic symptoms

  • Patient remains responsive, with intact sensation (14% of patients report some paresthesias or decreased sensation)

  • Patient has a normal or slow heart rate in the absence of hypotension

  • Signs typically are not accompanied by sensory deficits, with the exception of blurred vision

  • The neurologic manifestations often have been described as a progressive, symmetric, descending weakness or paralysis that first affects muscles innervated by the cranial nerves, then progresses to involve muscles of the neck, arms, and legs; this occurs in an alert patient with intact sensorium and intact sensation

  • The typical progression of symptoms (in order of appearance) in a botulinum neurotoxin poisoning can be summarized by the Dozen D's: dry mouth, diplopia, dilated pupils, droopy eyes, droopy face, diminished gag reflex, dysphagia, dysarthria, dysphonia, difficulty lifting head, descending paralysis, and diaphragmatic paralysis.

  • Respiratory difficulty arises from airway obstruction and diaphragmatic weakness. Diplopia, dysarthria, dry mouth, and generalized weakness are among the most common presenting symptoms. Other symptoms that have been associated with botulism include ptosis, dysphagia, sore throat, dysphonia, nystagmus, ataxia, paresthesias, paralytic ileus, severe constipation, urinary retention, and orthostatic hypotension.

  • Pupils are dilated or unreactive (ophthalmoplegia) in 50% of patients. Unless secondary complications such as respiratory failure develop, patients are alert and mental function is unimpaired

  • Sensory deficits only have been reported in isolated cases; neurologic symptoms may appear from 6 hours to 10 days after ingestion of toxin, with a median incubation period of 1 day

  • Nausea, vomiting, and diarrhea often precede or accompany neurologic manifestations; constipation typically follows after neurologic signs have appeared. GI symptoms are more prominent in food-borne botulism and much less pronounced in cases of wound botulism.

Infant botulism

The degree of involvement in this form of the disease can vary from asymptomatic to paralysis to sudden death.

A prominent and common sign of the disease is constipation (defined as 3 or more days without defecation). Other clinical features include listlessness, lethargy, difficulty in sucking and swallowing, hypotonia, weak cry, poor feeding, pooled oral secretions, generalized muscle weakness, and poor head control, which gives the infant a characteristic floppy appearance.

Neurologic findings include the following:

  • Ptosis

  • Ophthalmoplegia

  • Sluggish pupillary reaction to light

  • Flaccid expression

  • Dysphagia

  • Weak gag reflex

  • Poor anal sphincter tone

Respiratory failure occurs in approximately 50% of diagnosed patients.

The incubation period (between the time of spore ingestion and onset of symptoms) associated with infant botulism varies from 3-30 days.

Wound botulism

Patients often present with much of the same symptomatology that is observed in the food-borne form, including acute blurred vision, dysphagia, dysarthria, generalized weakness (with or without absence of deep tendon reflexes), and pupillary abnormalities. Gastrointestinal manifestations are absent.

The Clostridium- infected wound generally appears benign, without typical signs of infection (unless also infected by other bacteria, in which case a fever also may be present). In some cases, the wound is not apparent.

The average incubation period is 10 days.

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